Small Snacks

Crunchy & Spicy Chick Peas   3

Olives & Almonds   5

Home Made Ricotta w/Hot Pepper & Sage   4

Stuffed HOT Cherry Peppers   4

Mushroom Arancini   6

Crispy fried Mussels   5

Crunchy Parmesan Coins   6

Eggplant Caponata   5

Salads

Caeser Salad   8

La Familigia Salad 5 per person, family style

Arugula w/Lemon, Olive Oil, Shaved Parmigiano   7

Endive and Raddichio Salad w/Blue Cheese, Pancetta   9

Pasta!

Andolini’s Famous Spaghetti Tomato Basil 13

Cavatelli w/ Broccoli, Pancetta, & Rosemary 15

Spaghetti w/ Local Clams, a splash of tomato, parsley 18

Penne w/ Sausage, Peas, Tomato, and Cream 16 Spaghetti w/ Spicy Frutti di Mare 22

Tortellini w/ prosciutto, leeks, cream 18 Mushroom Ravioli w/ More Mushrooms, Truffle, & Parmigiano 19

Fettuccine Alfredo just like Alfredo used to make back in Roma 13

Tagliatelle Bolognese 17

Old School Entrees

Chicken Milanese w/ Arugula, Tomato & Red Onion 16

Andolini’s Chicken “a la Parmigiano” 18

Double cut Pork Chop w/ Hot Cherry Peppers, Sausage, & Potatoes 22

Falling off the Plate Veal “a la Parmigiano” 28

Zuppa di Pesce, w/ plenty of grilled bread for dipping 22

Grilled Fennel Sausage w/ Broccoli Rabe & Crispy Potatoes 15

Tuscan Beef Sirloin & Fries w/ Lemon, Rosemary & Garlic 29

Grilled Salmon w/ Fresh Thyme, Asparagus, & Lemon Vinaigrette 19

Tender Veal w/ Lemon & Mushrooms 26 Tender Veal Saltimboca w/ Prosciutto & Sage 26

“Pesce del Giorno” w/ winter vegetables (market)